Véronique DOUARD

Véronique has been a senior researcher in the team “Food, Gut Microbiota, Brain, and Metabolic Diseases” since 2017. She has been studying the impact of dietary sugars on metabolic disorders and intestinal physiology for over 15 years. After completing her PhD (2001) on the role of lipids in reproduction, she undertook postdoctoral research and later […]

Philippe GERARD

Philippe Gérard is Director of Research and is Head of the research team “Food, Gut Microbiota, Metabolic and Brain Diseases” (AMIPEM) at the MICALIS Institute from 2010. His research focuses primarily on the role of the gut microbiota in metabolic diseases (obesity, diabetes, liver diseases) using germfree animal models and gut microbiota transplant strategies. Since […]

Sylvie RABOT

Sylvie Rabot is currently project leader in the Amipem team on the role of the microbiota-gut-brain axis in brain function and behavior, with a focus on stress responses. She has published some 100 articles in peer-reviewed journals on the role of the gut microbiota in health and disease. At the same time, she has been […]

Laurent NAUDON

Laurent Naudon is a CNRS senior researcher with a background in neuropharmacology and behavioural studies on rodents, who joined the AMIPEM team in 2012 to develop projects on the influence of gut microbiota on brain function and development.

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